Clara

Recipes editor

10 articles in English

Clara runs the recipes section of Burger Breton. Trained in a Paris bakery before turning to burgers, she writes the base recipes and techniques, from brioche buns to patty doneness, and the copycats of Burger King, Hungry Jack's and MOS Burger. She tests every dough, sauce and patty at home several times, weighs everything to the gram and gives temperatures in both Celsius and Fahrenheit.

How we report, test and rank: About us

Areas of expertise

  • Burger buns and bread baking
  • Burger cooking techniques
  • Patty doneness and food safety
  • Burger King copycat recipes
  • Japanese burgers

Latest articles by Clara

Every article by Clara

Recipes