Best Burgers in Da Nang: My Khe and Han River

The best burgers in Da Nang are concentrated near My Khe beach, especially in the An Thuong streets just behind the seafront, where most of the city’s Western-style restaurants have settled. Across the Han River, the Hai Chau centre is more local, with a few burger spots near the riverside promenade.

Da Nang grew fast as a beach city and a base for central Vietnam, with Hoi An about 30 kilometres to the south and the Marble Mountains on the way. Its own food is central Vietnamese: mi Quang, turmeric-tinted noodles from neighbouring Quang Nam, and seafood grilled close to the sand. Burgers here mostly feed visitors and long-stay remote workers, so the area you pick matters more than any single address. On weekend nights the Dragon Bridge breathes fire and water over the river, and the crowds eat around the show.

Burgers in Da Nang: key facts

• Neighbourhoods to explore: An Thuong and My Khe on the beach side, Hai Chau in the centre, and the Son Tra peninsula to the north.
• Local dish: mi Quang, the noodle bowl of the region.
• Dragon Bridge: fire and water show on Saturday and Sunday at 9 pm.
• Currency: Vietnamese dong (VND).
• Getting around: Grab cars and motorbikes; the airport sits inside the city, a short ride from the beach.
• Rainy season: roughly September to December, with typhoon risk in October and November.

Every guide we publish on Da Nang is dated and lists only venues, addresses, prices and ratings we could verify. To see other cities, browse all our burger restaurant guides.